Staying low key today on preparing something totally new in my raw food kitchen and using my energy into making something sweet for my sweet heart.
Really don't know what I will make as my mind is constantly jumping from one idea to another. Maybe some raw chocolates or perhaps a vanilla almond cake with a dark chocolate ganache frosting or perhaps some cashew cream tarts.
I guess it will be a surprise!
Happy Valentine's Day to you!
Namaste
Today in my raw food kitchen:
B: Raw Cranberry-Orange bread with almond butter.
L: Raw-wich with a side order of broccoli-cabbage slaw tossed with raisins, walnuts and a cashew mayo
D: Large field green's salad loaded with diced veggies and tossed in a simple lemon olive oil dressing.
Sweet surprise for dessert!
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